Cocktail of the Week: A Yummy “Talking Monkey” Martini
Spending winter break monkeying around only to have come back to reality can leave a sour taste in any college student’s mouth so here is to the Talking Monkey! This is a fun dessert drink to sweeten and enhance the monkey business of the weekends.
Ingredients:
1 ounce chocolate vodka
0.5 ounce espresso vodka
1 ounce banana liqueur
0.5 ounce coffee liqueur
1 ounce heavy cream
Optionally, espresso vodka can be substituted with coffee or espresso for added energy.
Directions:
First, pour all ingredients into a shaker filled with ice and shake thoroughly.
Then, strain the drink into a chilled glass.
Garnish with whipped cream if you want an even sweeter treat.
Cheers!
The Beacon reminds everyone to drink responsibility… and that the legal drinking age is 21